Cutlet Potato – Sabudana is a tasty, crispy snack fried to a golden brown color. Crunchy and soft in the inside, these patties are apt during fasting and religious ceremonies. The dish is unique with the presence of sabudana also termed tapioca pearls and coarsely ground peanuts that lend a typical crunch to the dish. Cutlet Potato – Sabudana is nutritious and wholesome as a gentle snack. The dish blends well with green coriander chutney and tomato sauce. Serve the snack hot and you can adjust the spiciness as per requirement. You can explore the beautiful Cutlet Potato – Sabudana snack here.