Name: Daba Style Aloo Gobi Paratha
Prep time: 30 min
Total time: 30 min
Ingredients: Wheat 1 cup; water as required; salt to taste; cauliflower 1/2 cup; onion 1 no.; capsicum 1 no.; green chili 1 no.; garlic 3 no.; red chili powder 1/2 tsp; turmeric powder 1/2 tsp; coriander powder 1/2 tsp; punjabi garam masala 1 tsp; salt to taste; oil 4 tsp; ghee 2 tsp; coriander leaves 2 tsp

Daba Style Aloo Gobi Paratha

Aloo gobi is a classic Punjabi dish that is tasty and yummy and is made in a rustic/ should i say the authentic way in the Punjabi dhabas. aloo gobi paratha in daba style is very tasty. it can be prepared in half an hour.

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

For Dough:

Wheat 1 cup
water as required
salt to taste

for stuffing:

cauliflower 1/2 cup
onion 1 no.
capsicum 1 no.
green chili 1 no.
garlic 3 no.
red chili powder 1/2 tsp
turmeric powder 1/2 tsp
coriander powder 1/2 tsp
punjabi garam masala 1 tsp
salt to taste
oil 4 tsp
ghee 2 tsp
coriander leaves 2 tsp

Instructions

prepare wheat dough from, wheat,salt and water
chop the cauliflower, onion and capsicum, green chili and garlic
heat the oil in the pan, saute the garlic and onion for 3 mins
add green chili and capsicum and mix well
add cauliflower and mix it
add red chili powder, turmeric powder, salt, punjabi garam masala. and coriander powder and mix it
allow to cook until the cauliflower get cooked
now add mashed aloo and coriander leaves and mix it, now stuffing is ready
take two balls from dough, roll it seperately
stuff the aloo gobi masala
cover with other wheat dough roll
press all the corner and again roll it in thick
heat the tawa and cook the paratha by applying ghee both the side
now daba style aloo gobi paratha is ready to serve