Add the stock (water in which sprouts were boiled).
Boil and simmer for 5 mins.
Add salt, chili sauce, sugar and corn flour paste, stirring continuously.
Boil for 3 mins.
:- Serve steaming hot (doesnt taste good if cold), with wheat bread toasts or garlic rolls.
:- To make sprouts, put the green gram in water overnight, drain in the morning n keep aside. It will sprout by evening..
:- It tastes good when itz real spicy.. u may also add pepper after serving to make it more spicy...and tomato sauce too...
:- It must be taken hot.....good for those who r on a diet.