Name: Dried Beef Stir Fry
Prep time: 20 min
Total time: 20 min
Ingredients: 350 g Dry beef (cut in cubes); 2 nos Onion (1 onion sliced & 1 no: finely sliced and fried); 1 tsp Ginger (chopped); 2 big Garlic cloves; 1 tender Lemon grass (finely chopped); 1/2 tsp Turmeric (ground); 1/2 tsp Chilly powder; 1 tsp Dry red chilly paste; 3 tbsp Sesame oil; Black pepper (A pinch, ground); 1/2 cup Hot water; 1/2 cup Vinegar; Salt (As reqd)

Dried Beef Stir Fry

Dried beef pieces are cooked with a ground paste of onion, ginger, other ingredients and finally stir fried

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

350 g Dry beef cut in cubes
2 nos Onion 1 onion sliced & 1 no: finely sliced and fried
1 tsp Ginger chopped
2 big Garlic cloves
1 tender Lemon grass finely chopped
1/2 tsp Turmeric ground
1/2 tsp Chilly powder
1 tsp Dry red chilly paste
3 tbsp Sesame oil
Black pepper A pinch, ground
1/2 cup Hot water
1/2 cup Vinegar
Salt As reqd

Instructions

First grind together non-fried onion, ginger, garlic and chilly powder into a smooth paste.
Soak dry red chillies in vinegar. Bring it to boil for 2 minutes and grind well.
Heat oil in a deep bottomed pan and fry the ground paste for about 10 minutes in low heat. If mixture sticks to bottom of pan, add little water.
Cook till the paste becomes golden brown and oil separates.Add chilly paste.
Stir in dried beef pieces, ground pepper and chopped lemon grass.
Continue frying till the beef becomes brown and water evaporates completely.
Add hot water, required salt and cook with a covered lid.
When the beef pieces are well coated with gravy, remove pan from fire.
Dry beef stir fry is ready. Garnish with fried onion and serve hot with white rice.

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Dried Beef Stir Fry