Dry Fish Thokku

by rekhashanmugam
This is a simple recipe which you can make with dry fish. The tangy and spicy masala goes really well with the dry fish and taste amazing. Karuvadu Thokku / dry fish thokku is a popular curry recipe of Tamil Nadu. It tastes very mouth wateringly delicious. It is prepared in various methods and here is a simple way.
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Rating: 5
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Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
  • dry fish 100 gms -
  • baby onions 100 gms -
  • tomatoes 100 gms -
  • green chili 2 -
  • curry leaf few -
  • turmeric 1/4 sp -
  • Salt to taste -
  • red chili powder 2 sp -
Cuisine Tamil
Prep Time 40 minutes
Servings
people
Ingredients
  • dry fish 100 gms -
  • baby onions 100 gms -
  • tomatoes 100 gms -
  • green chili 2 -
  • curry leaf few -
  • turmeric 1/4 sp -
  • Salt to taste -
  • red chili powder 2 sp -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. soak the dry fish for 1 hour
  2. in oil saute onions
  3. add green chili and curry leafs
  4. now add tomatoes, turmeric, and salt.
  5. spice it with chili powder
  6. add dry fish and enough water for it to cook soft.
  7. twist and turn till it becomes thick gravy consistency and serve.

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