Dry Fry Chicken Chettinad

by sarithaprasad
Nice dry fry chicken
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing dry fry chicken chettinad, dry roast coriander seeds first.
  2. Fry till color changes. Add ginger also.
  3. When cooled, grind them well.
  4. Rub it in chicken breast. Keep aside for 15 minutes.
  5. Fry it in oil.
  6. Dry fry chicken chettinad is ready.
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