Duck Roast Easy
Duck roasted with spices
Ingredients
- 1 no Duck medium sized
- 1 tsp Coriander powder
- 1 tsp Pepper powder
- 1 tsp Turmeric powder
- 1 tsp Chilli powder
- 2 nos Cloves Grambu
- 2 nos Cinnamon Karugapatta
- 1 cup Oil
- 1 no Onion chopped
- 2 nos Potato sliced
- 3 nos Onions sliced for frying
- Salt As reqd
Instructions
- Clean the duck and cut it into about 6 to 8 big pieces.
- Cook it with all the spices, chopped onions and salt.
- When done, remove the pieces reserving the gravy.
- Remove from oil.
- Next add the pieces of duck and fry well.
- Remove the pieces and add the reserved gravy to the pan.
- When it simmers, add the fried duck. Mix well.
- Take it off the fire.
- To serve, place the duck in a serving dish and garnish with fried potatoes and onions.
Tried this recipe?Let us know how it was!
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