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Easy Baked Fish
Non-Vegetarian
Seafood
Easy Baked Fish
M
By
MiaVarghese
•
August 20, 2010
Easy Baked Fish
Marinated fish pieces baked in oven. A healthy nutritious recipe.
No ratings yet
Print Recipe
Prep Time
40
minutes
mins
Total Time
40
minutes
mins
Cuisine
Others
Servings
3
people
Ingredients
1x
2x
3x
250
g
Fish
washed and drained, Karimeen or Neimeen preferred
1/2
tsp
Garlic
crushed
1/2
tsp
Ginger
crushed
1/2
tsp
Chilly powder
1/2
tsp
Coriander powder
1/4
tsp
Pepper powder
1/4
cup
Curd
Oil
As reqd
Salt
As reqd
Instructions
For preparing easy baked fish, first prepare a batter with crushed
garlic
,
ginger
, chilly powder, coriander, pepper, curd and required
salt
.
Apply the smooth batter on the fish pieces and cover with a
banana
leaf or cling film and refrigerate for 3-4 hours.
After marination, take a baking tray and place a foil paper on the base. Arrange the fish pieces on the tray and brush both sides with
oil
.
Easy baked fish in nearing completion. Bake the fish pieces for 8-10 minutes until the top turns golden brown in color.
Easy baked fish, a yummy, nutritious recipe, is ready. Serve hot and enjoy.
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Lunch
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M
written by
MiaVarghese
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