Easy Banana Jam

by MiaVarghese
Ripe banana`s and other ingredients are added - Easy Banana Jam
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Ripe bananas - 1k g
  • Ghee - 2 tbsp
  • Jaggery - 3/4k g
  • Cardomom powder(Elakka) - 1 tsp
  • Dried ginger powder(Chukku) - 1 tsp
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Ripe bananas - 1k g
  • Ghee - 2 tbsp
  • Jaggery - 3/4k g
  • Cardomom powder(Elakka) - 1 tsp
  • Dried ginger powder(Chukku) - 1 tsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing easy banana jam, smash bananas and remove seeds.
  2. Powder jaggery.
  3. In a heavy bottomed vessel, pour ghee, add smashed bananas. SautT well.
  4. When bananas are cooked well, add powdered jaggery and stir till the mixture does not stick to the bottom.
  5. Remove from the fire. Add cardamom powder and dry ginger powder. Keep in air tight container once it cools.
  6. Easy banana jam is ready. Use whenever required.
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