Name: Easy Chicken Cutlet
Prep time: 40 min
Total time: 40 min
Ingredients: 1/2 kg Chicken breast (cooked and minced); 1 no Onion (finely chopped, big); 1 tbsp Ginger (chopped); 1 tbsp Garlic (chopped); 3 nos Green chillies (chopped); 1 no Potato (big); 1/4 tsp Turmeric powder; 1 tsp Chilly powder; 1/4 tsp Chicken masala; 1 tbsp Garam masala; 1 tsp Pepper powder; Bread crumbs (As reqd); 2 nos Eggs (beaten); Oil (As reqd); Salt (As reqd)

Easy Chicken Cutlet

Chicken with noodles and other ingredients - Easy Chicken Cutlet

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Prep Time 40

Total Time 40

Cuisine Kerala

Servings people

Ingredients

1/2 kg Chicken breast cooked and minced
1 no Onion finely chopped, big
1 tbsp Ginger chopped
1 tbsp Garlic chopped
3 nos Green chillies chopped
1 no Potato big
1/4 tsp Turmeric powder
1 tsp Chilly powder
1/4 tsp Chicken masala
1 tbsp Garam masala
1 tsp Pepper powder
Bread crumbs As reqd
2 nos Eggs beaten
Oil As reqd
Salt As reqd

Instructions

For preparing easy chicken cutlet, in a vessel boil the potato with a pinch of turmeric powder, salt and sufficient water, until done. Peel the potato and allow it to cool. Mash it and keep it aside.
In a pan, heat 3 tbsp of oil. SautT in the onion, ginger, garlic, and green chillies until the onion gets a golden brown in colour.
Then add turmeric powder, chilly powder, pepper powder, chicken masala, garam masala powder and salt. Saute till the raw smell is gone.
Now add in the chicken mince and cook until the whole water content has evaporated.
Take a bowl, mix the above chicken masala and mashed potato.
Make small balls and flatten them with the palm of your hands. Dip them in whisked egg and then in bread crumbs.
Heat oil in a pan and fry them until golden brown or as you prefer.
Easy chicken cutlet¦s are ready. Serve them hot with ketchup or any sauce you prefer.
Note:- 1)Use coconut oil or ghee for best results.
If you don`t want it to be too spicy, you can avoid the green chillies.
You can add coriander leaves as well for taste.

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Easy Chicken Cutlet