Name: Easy Egg Fried Rice
Prep time: 25 min
Total time: 25 min
Ingredients: Rice : 2 cup; Beans : 1/4 cup; Carrot : 1/4 cup; Capsicum : 1/4 cup; Onion : 1 no; Egg : 2 nos; Soya sauce : 2 tsp; Chilly sauce : 2 tsp; Water : 3 ½ cup or as sufficient; Garam masala : 2 tsp; Salt : to taste

Easy Egg Fried Rice

Easy Egg Fried Rice is a delicious and nutritious combo of a variety of veggies and scrambled eggs. Easy Egg Fried Rice is a mouth watering dish that can be served to guests who arrive without prior notice. This is one of the easiest and adorable dishes that can be prepared in a jiffy that can be decently packed in Tiffin’s. Easy Egg Fried Rice is packed with rich nutrients required for body. Note the dish for healthy tomorrows. You can explore a well detailed Easy Egg Fried Rice here that can be easily prepared at home.

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Prep Time 25

Total Time 25

Cuisine Kerala

Servings people

Ingredients

Rice : 2 cup
Beans : 1/4 cup
Carrot : 1/4 cup
Capsicum : 1/4 cup
Onion : 1 no
Egg : 2 nos
Soya sauce : 2 tsp
Chilly sauce : 2 tsp
Water : 3 ½ cup or as sufficient
Garam masala : 2 tsp
Salt : to taste

Instructions

For preparing Easy Egg Fried Rice, wash the rice and keep aside in a sieve so that all water is drained.
Cook the vegetables using little salt and oil.
Add egg in to it and stir well .
When the vegetables egg and capsicum gets cooked keep it aside closed.
Heat a pan add 2 tablespoon of ghee or oil to it and add onion to it.
Add sufficient salt and rice to it and stir until the rice turns a slight colour change.
Add garam masala stir well and then add water.
Add soya sauce and chilli sauce to it.
Stir well and close it for 15 minutes.
When rice gets half cooked add the vegetables in it.
Stir well and close it for 5 minutes more.
Then its ready to serve .