Easy Fish Fritters
Marinated fish pieces are coated in a thick batter and deep fried to a golden brown color
Ingredients
- 250 g Fish slices washed and drained, boneless
- 2 tbsp Corn flour
- 2 tsp Pepper powder
- 2 tsp Lime juice
- 1/2 tsp Turmeric powder
- Salt As reqd
Instructions
- For preparing easy fish fritters, make a paste adding some water to the following ingredients: corn flour, pepper powder, lime juice, turmeric and required salt.
- Marinate the drained fish pieces with the paste and refrigerate for 30 minutes.
- Heat oil in a skillet and deep fry the fish fritters to a golden brown color.
- Easy fish fritters, an easy as well as nutritious dish, is ready.
Tried this recipe?Let us know how it was!
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