Easy Kaju Burfi
Instant burfis with cashew
Ingredients
Instructions
- For preparing easy kaju burfi, initially powder the cashew finely and keep aside.
- Add the dry milk powder to the pan and stir for another minute.
- Take the cashew powder in a mixing bowl and add the above mixture.
- Keep mixing altogether and add very little water.
- Use your rolling pin and spread it in a wax sheet up to your desired thickness.
- Sprinkle rose water and add edible silver if needed.
- Easy kaju burfi is ready. Cut it into desired shapes and serve.
Tried this recipe?Let us know how it was!
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