Easy Mango Pickle Easy

by Lakshmi RamNair
Tasty mango pickle within Minutes
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut the raw mango and cook it in water with salt for 5 minutes.
  2. Heat oil in a vessel and sauté chilly powder for 2 minutes on low flame.
  3. Add cooked raw mango in it and mix well.
  4. Sauté mustard and fenugreek seeds in a vessel and grind it to a fine powder.
  5. Mix the above powder with the pickle.
  6. Add salt, pickle powder and mix well.
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