Name: Easy Paneer Kadai
Prep time: 5 min
Total time: 5 min
Ingredients: 100 gms Paneer; 1 Onion; 1 tsp Ginger garlic paste; 1 Tomato; 1 bunch Coriander leaves; 1 tsp Kasthuri methi; 1 tsp Salt; 1 tsp Chilly powder; 1 tsp Turmeric powder; 1 tsp Gram masala; 1 tsp Coriander powder; 1 tsp Cumin seeds; 1 tsp Oil; 1/2 cup Water; Coriander leaves (few)

Easy Paneer Kadai

This is a good curry for chapathi and rice.It is an easy curry for working women to cook fasti within 5 minutes.

Print Recipe Pin Recipe

Prep Time 5

Total Time 5

Cuisine North Indian

Servings people

Ingredients

100 gms Paneer
1 Onion
1 tsp Ginger garlic paste
1 Tomato
1 bunch Coriander leaves
1 tsp Kasthuri methi
1 tsp Salt
1 tsp Chilly powder
1 tsp Turmeric powder
1 tsp Gram masala
1 tsp Coriander powder
1 tsp Cumin seeds
1 tsp Oil
1/2 cup Water
Coriander leaves few

Instructions

Heat oil in a kadai add cumin seeds and onions and sauté for 2 minutes.
Add tomatoes and ginger garlic paste sauté for 2 minutes.
Add chilli powder, turmeric powder and coriander powder and gram masala sauté for a minute.
Add paneer cubes and saute for a minute.
Add 1/2 cup water and coriander leaves saute for a minute.
Add kasthuri methi to this and stir for a minute.
Now easy paneer kadai is ready.

Tried this recipe?Let us know how it was!

Easy Paneer Kadai