Easy Pineapple Jam Cake

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Easy Pineapple Jam Cake

An yummy pineapple jam cake
Prep Time 40 minutes
Total Time 40 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Sieve together maida, baking powder, soda powder, spices powder and a pinch of salt. Mix gently and keep aside.
  • Blend eggs and oil in a mixer.
  • Add sugar and beat nicely.
  • Add pineapple jam, pineapple flavor tang and vanilla essence. Beat again.
  • Stir in maida flour and blend gently.
  • Grease a cake tin and sprinkle maida powder. 7)Pour the cake mixture into the tin and bake in a preheated oven until golden brown.
  • Easy pineapple jam cake is ready and enjoy.
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3.67 from 3 votes (3 ratings without comment)
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