Easy Sausage Curry
Boiled sausage in spicy gravy
Ingredients
Instructions
- Cut sausages into small pieces. Keep aside.
- Heat oil in a pan.
- Saute garlic followed by onions and green chillies.
- Saute till onions turn light brown.
- When oil separates from gravy, add the cut sausages.
- Pour required amount of water.
- Cover and cook till sausage is cooked well.
- :- It turns big and fluffy.
- Garnish with little finely chopped coriander leaves.
Tried this recipe?Let us know how it was!
Response (5)
Leave a comment
Related Posts
A
Adeela Shamnas
0
1
Green Peas Egg Masala Thattukada Style | Bachelor Favorite
October 9, 2024
Save
A
Adeela Shamnas
0
2
Vizhinjam Chicken Fry with Video
July 6, 2024
Save
R
Rajesh Pillai
0
2
Trivandrum Chicken Perattu With Video
June 12, 2024
Save
More Posts By Author
P
Purnimasankar
0
3
Soya Chunks N Baby Potato Subji
August 27, 2008
Save
Search
Categories
Related Posts
A
Adeela Shamnas
0
1
Green Peas Egg Masala Thattukada Style | Bachelor Favorite
October 9, 2024
Save
A
Adeela Shamnas
0
2
Vizhinjam Chicken Fry with Video
July 6, 2024
Save
R
Rajesh Pillai
0
2
Trivandrum Chicken Perattu With Video
June 12, 2024
Save
More Posts By Author
P
Purnimasankar
0
3
Soya Chunks N Baby Potato Subji
August 27, 2008
Save
Thanks for the recipe.. my husband liked it alot..
THANK YOU CHECHI… VERY HELPFUL FOR BACHELORS MESS
Your recipe helped a first timer like me to cook chicken sausages in indian style and my husband really loved it. but i did add some kasuri methi… it smelled gr8 and it tasted even better.
Very mouth watering …………
Its really fast and tasty way of cooking Sausage…