Egg Biryani

by DivyaRaghu
This Kerala Egg biryani is cooked in pressure cooker. This kerala egg biryani is very different from the regular egg biryani which was cooked and put in dhum as layered.
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a pressure cooker.
  2. Add cinnamon, cardamom and cloves and fry for 2 mins.
  3. Add onion and saute for 7 - 10 mins.
  4. Add tomato and saute for 3 mins.
  5. Add rice and stir for 3 mins.
  6. Add boiled eggs, chilly powder, coriander powder, water and salt.
  7. Cover and cook for about 3 - 4 mins.
  8. Garnish Kerala Egg Biryani with cashew nuts.
  9. :- Serve Kerala Egg Biryani with raita.
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