Egg Britoms

by CuckooSony
An easy and delicious dish
Print Recipe
Votes: 2
Rating: 5
You:
Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 2
Rating: 5
You:
Rate this recipe!
Instructions
  1. Fry sliced onion in coconut oil in a pan till it turns slightly golden brown.
  2. Add garlic-ginger paste and saute.
  3. Add curry leaves and sliced tomatoes and fry for 2 - 4 mins till it is done.
  4. Add salt, turmeric powder, red chilly powder and mix well.
  5. Grind this in the mixie for 2 mins.
  6. Put this in a bowl.
  7. Add salt to brinjal pieces and mix well and fry it in coconut oil.
  8. Cut boiled egg each into 4 pieces and put in the bowl.
  9. Decorate with fried brinjal pieces.
  10. Your EGG BRITOMS is ready!!!!!!!!!!!
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2 comments

curryadmin
Hemalatha May 23, 2007 - 12:00 am

This is a new combination I never thought egg and brinjal and tomatoes together is a good starter. It is really so!!!!!!!!!!!!!!

Reply
curryadmin
tt August 8, 2007 - 12:00 am

Great Recipe….

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