Egg Kabab

by MiaVarghese
Sliced boiled eggs are covered in a mixture and deep fried in oil
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Votes: 1
Rating: 4
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Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing egg kabab, grind garlic, red onions, ginger, green chillies, coconut, tamarind, coriander leaf, lemon juice and salt.
  2. Cover the sliced egg in this mixture.
  3. Dip it in the beaten egg and bread crumbs and fry it in oil.
  4. Egg kebab is ready. Serve it hot with any salad.
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