EggNon-VegetarianEgg Masala Dosa by eshakrishna March 8, 2006 written by eshakrishna March 8, 2006 Masala dosa in a different style Print Recipe Votes: 2 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 20 minutes Servings people MetricUS Imperial IngredientsDosa batter(As reqd) - For egg mix:-Eggs - 3 nosGreen chillies - 2 nosMilk - 1 tbspCoriander leaves(A few) -Curry leaves(A few) -Salt(As reqd) - Cuisine Kerala Prep Time 20 minutes Servings people MetricUS Imperial IngredientsDosa batter(As reqd) - For egg mix:-Eggs - 3 nosGreen chillies - 2 nosMilk - 1 tbspCoriander leaves(A few) -Curry leaves(A few) -Salt(As reqd) - Votes: 2 Rating: 4 You: Rate this recipe! Instructions Heat oil in a pan. Splutter mustard seeds. Add curry leaves, turmeric powder, green chillies and sliced onions. When onions turn brown, add boiled potatoes and salt along with a cup of water. Allow it to boil for 5 mins. Remove from flame and keep it aside. Mix well together the eggs, green chillies, milk, coriander leaves, curry leaves and salt. Keep it aside too. Heat a dosa tava. Pour a ladle of dosa batter on it and make dosas. On top of it, pour 3 tbsp of egg mix and spread it well. Apply some ghee if desired. Turn the side to cook the egg well. Turn it back and add the masala mix to it and fold it like masala dosa. :- Serve hot with chutney or sambhar. Share this Recipe BreakfastDosa-RecipesEasyKids-Corner 2 comments 0FacebookTwitterPinterestEmail eshakrishnaRelated Posts Fish Biriyani | Meen Biryani Kerala Style Biryani With Chicken Or Mutton Indian Butter Chicken Easy Curry Kottayam Style Beef Fry Kerala Style Easy Chicken Curry | Kerala Chicken... Spicy Kerala Fish Curry (Meen Curry)2 comments manu March 14, 2006 - 12:00 amexcellent&easy to prepare……thanks &keep posting Reply jhanvi March 8, 2006 - 12:00 amtried..it came out good.really a different style.my husband liked it. Reply Leave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.