Egg Soup
Egg Soup
Soup with egg
Ingredients
- 2 nos Eggs
- 1 tsp Pepper
- Salt As reqd
- 1 Spring onion chopped
- 3 cups Chicken broth
Instructions
- Boil chicken broth, salt and pepper in a pan.
- Mix spring onion and egg well. Pour this mix into the chicken broth. Stir continuously in low heat until cooked. Serve hot.
Tried this recipe?Let us know how it was!
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