Egg-tarianSnacksEggetarian Cutlet by JuwinThomas August 14, 2006 written by JuwinThomas August 14, 2006 Eggetarian Cutlet Print Recipe Votes: 3 Rating: 5 You: Rate this recipe! Cuisine Kerala Prep Time 30 minutes Servings people MetricUS Imperial IngredientsEggs - 2 -Green peas -Beans -Potato -Carrot -Onion -Green chillies -Masala powders -Salt -Cumin Seeds(Jeerakam) - Cuisine Kerala Prep Time 30 minutes Servings people MetricUS Imperial IngredientsEggs - 2 -Green peas -Beans -Potato -Carrot -Onion -Green chillies -Masala powders -Salt -Cumin Seeds(Jeerakam) - Votes: 3 Rating: 5 You: Rate this recipe! Instructions In a cooker, boil green peas, beans and carrot. Boil potato separately. While boiling, add salt. Heat a little oil in a frying pan. Add cumin seeds. Add onions, chillies and masala powders (turimeric, coriander). Mix well. In a bowl, mix the vegetable (not potato) and mash it to a paste. Add chillies in the pan followed by the paste. Fry the mashed items till the water content is reduced to minimum. Take the pan off the stove. Mash potato in a separate bowl and mix with the fried items. :- This is to reduce the water content further. :- Taste for salt. And if not enough add some more. Take the eggs and beat them well. Add some salt to it. Heat some oil in the pan. Make small balls (of any shape) off the mixed vegetables and the dip in the beaten egg. Fry them in the oil. Share this Recipe BirthdayEasyPartyRamzanTeaTime 3 comments 0FacebookTwitterPinterestEmail JuwinThomasRelated Posts Kerala Rava Ladoo Tuna Fish Cutlet Easy Uzhunnu Vada-Urad Dal Vada With Sambar Parippu Vada | Dal Vada | Masala Vada Suhiyan | Sukhiyan Gobi Manchurian3 comments elsy July 29, 2008 - 12:00 amTried this one. It is too tasty………… Thanks to u ….. Reply Raj August 24, 2007 - 12:00 amkya baath hai .. Sach mein Dil khush hoo geya… Keep sharing… Reply Anand July 17, 2007 - 12:00 amGreat….Ye dil maange more !!!! Reply Leave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.