Eggs In Cream – For Kids

by MiaVarghese
Chopped hard-boiled eggs are cooked with milk, butter mixture and served with toasted bread. Yummy kids favorite snack.
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • Eggs(hard boiled) - 3 nos
  • All purpose flour(Maida) - 1 tbsp
  • Cheese(grated) - 1 tsp
  • Cream - 1 tsp
  • Butter - 1 tbsp
  • Milk - 1 cup
  • Pepper(As reqd) -
  • Salt(As reqd) -
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • Eggs(hard boiled) - 3 nos
  • All purpose flour(Maida) - 1 tbsp
  • Cheese(grated) - 1 tsp
  • Cream - 1 tsp
  • Butter - 1 tbsp
  • Milk - 1 cup
  • Pepper(As reqd) -
  • Salt(As reqd) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing eggs in cream, first chop the hard-boiled eggs.
  2. Melt butter in a pan and add the flour. Slowly pour the milk into it and stir until the mixture comes to a boil.
  3. Stir in chopped eggs, cheese, cream, pepper and required salt. Mix well and allow it to simmer until the eggs are heated.
  4. Eggs in cream, a yummy recipe apt with toasted bread, is ready.
Share this Recipe
 

Related Posts

Leave a Comment