Elaanji Pollichathu
Elaanji Pollichathu
A Ramzan special - Elaanji Pollichathu
Ingredients
Instructions
- Heat ghee in a pan or a kadai.
- Mix together maida and water to make a thin batter.
- Heat up a small frying pan.
- Pour a tbsp of the above batter into it and make a pancake.
- Repeat the procedure till all the batter is used up.
- Place a small portion of the coconut mixture inside one pancake and roll it well.
- Repeat the same procedure for other pancakes too.
- :- Serve hot.
Tried this recipe?Let us know how it was!
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