Emergency Dal Curry

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Emergency Dal Curry

Emergency Dal(Parippu) curry
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

Instructions
 

  • Pressure cook dal upto 1 whistle.
  • :- After cooking, do not drain the water.
  • Heat oil in a pan.
  • Fry garlic and curry leaves, till garlic turns slighly golden.
  • Add salt to taste and chilly powder.
  • Pour the fried ingredients into the cooked dal and gently stir.
  • :- Serve hot.
Tried this recipe?Let us know how it was!

Response (3)
  1. s
    shyna prasoon June 16, 2009

    if u add some grinded cocunut with cumin seed, then it will be more tasty…..

  2. a
    appoos February 11, 2009

    easy and excellent recipie. thanks for it

  3. F
    Francis June 15, 2005

    My mom makes it & it is the best.My wife is from Slovenia & she also loves it.

4 from 3 votes (3 ratings without comment)
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