Feta Salad

by christyreddy
Feta Salad is a healthy bowl of mixture of various vegetables and feta cheese. This could be one of the best fulfilled breakfast for all of us. Feta is nothing but a variety of cheese prepared with goat's milk. The feta cheese gives this salad satisfying Greek flavor and adds the salty notes so you hardly have to add any salt to this salad. Its so refreshing and flavorful.
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Votes: 1
Rating: 4
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Cuisine American
Prep Time 20 minutes
Servings
people
Ingredients
  • Carrots - 3 nos
  • Lettuce leaves - 2 cups
  • Spinach(shredded) - 1 cup
  • Cubed feta - 1/2 cup
  • Red onion - 1 no
  • Gherkins - 4 nos
  • Tomato - 1 no
  • Cubed cheddar - 1/2 cup
For Dressing:-
  • Plain yoghurt/curd - 1/2 cup
  • Herbs(As reqd) -
  • Salt(As reqd) -
Cuisine American
Prep Time 20 minutes
Servings
people
Ingredients
  • Carrots - 3 nos
  • Lettuce leaves - 2 cups
  • Spinach(shredded) - 1 cup
  • Cubed feta - 1/2 cup
  • Red onion - 1 no
  • Gherkins - 4 nos
  • Tomato - 1 no
  • Cubed cheddar - 1/2 cup
For Dressing:-
  • Plain yoghurt/curd - 1/2 cup
  • Herbs(As reqd) -
  • Salt(As reqd) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Clean and slice carrots into thin strips in a large bowl.
  2. Shred lettuce leaves into large pieces and add it to the carrots.
  3. Add shredded spinach.
  4. Chop red onion into thin circles and toss with above ingredients.
  5. Chop tomato into cubes and add to the above.
  6. Slice gherkins into long strips and add to the above.
  7. Add feta and cheddar.
  8. For the dressing, mix the yoghurt with herbs of your choice to flavour in a cup along with the reqd salt.
  9. Drizzle the dressing over the salad and toss.
  10. Chill it.
  11. :- Serve as a side dish.
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