Name: Fish And Paneer Finger Roll
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup Fish (cooked & minced); 150 g Paneer (minced); Pepper (As reqd); 1 no Egg (white only); 3 tbsp Corn flour; Salt (As reqd)

Fish And Paneer Finger Roll

Deep fried dish

Print Recipe

Prep Time 30

Total Time 30

Cuisine Others

Servings people

Ingredients

1 cup Fish cooked & minced
150 g Paneer minced
Pepper As reqd
1 no Egg white only
3 tbsp Corn flour
Salt As reqd

Instructions

For preparing fish and paneer finger roll, mix fish, paneer, pepper and salt.
Spread this on a tray with oil coated. Steam cook for 5 minutes.
Cut into finger shapes.
Dip it in egg white and in corn flour.
Fry it in oil.

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Fish And Paneer Finger Roll

Fish And Paneer Finger Roll

Ingredients

Instructions

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Ingredients