Name: Fish Cakes
Prep time: 30 min
Total time: 30 min
Ingredients: 4 nos Fish fillets; 2 nos Egg (boiled); 2 nos Potato (cooked); Salt (As reqd); 1 tsp Cumin powder; Pepper (As reqd)

Fish Cakes

Delicious and easy recipe with fish fillets

Print Recipe

Prep Time 30

Total Time 30

Cuisine Continental

Servings people

Ingredients

4 nos Fish fillets
2 nos Egg boiled
2 nos Potato cooked
Salt As reqd
1 tsp Cumin powder
Pepper As reqd

Instructions

For preparing fish cakes, cook fish fillets in salt and water. Mash it.
Keep it in a bowl. Mash the boiled egg and mix to fish. Mash the cooked potato and knead well.
Add salt, pepper and cumin powder.
Make small balls and press it by hand.
Fry it in oil. Serve as a break fast.

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Fish Cakes

Fish Cakes

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