Fish Fry(Meen)
Fish in Thai pepper and black pepper
Ingredients
- 1/2 kg Fish
- 5 nos Thai Pepper/birds eye chilly
- 3 cloves Garlic
- 1/4 tsp Black pepper
- Salt As reqd
- 1 tsp Lemon juice
- Curry leaves Few
- Oil As reqd
Instructions
- Clean fish well and make slits.
- Grind thai pepper, garlic, black pepper and curry leaves together and make a paste.
- Apply this paste on the fish with salt and lemon juice.
- Fry both sides in cooking oil and serve hot.
Tried this recipe?Let us know how it was!
Related Posts
A
Adeela Shamnas
0
3
Kumarakam Fish Curry | Thenga Varutharacha Meen Curry With Video
November 12, 2024
Save
A
Adeela Shamnas
0
1
Green Peas Egg Masala Thattukada Style | Bachelor Favorite
October 9, 2024
Save
More Posts By Author
H
HannahVarkey
0
0
Koorkka(Chinese Potato) Ularthiyathu
April 6, 2011
Save
Search
Categories
Related Posts
A
Adeela Shamnas
0
3
Kumarakam Fish Curry | Thenga Varutharacha Meen Curry With Video
November 12, 2024
Save
A
Adeela Shamnas
0
1
Green Peas Egg Masala Thattukada Style | Bachelor Favorite
October 9, 2024
Save
More Posts By Author
H
HannahVarkey
0
0
Koorkka(Chinese Potato) Ularthiyathu
April 6, 2011
Save