Fish Pathiri

• For pathiris:
• ½ kg Parboiled rice soak in lukewarm water for about 3 – 4 hrs
• 4 – Small onions Kunjulli
• 1 no Coconut
• 3 tsp Fennel seeds Perinjeerakam
• 4 – Cardamom Elakka
• Salt As reqd

For fish masala:-

• 4 nos Fish pieces
• 4 nos Onion finely chopped
• 1” piece Ginger finely chopped
• 2 nos Garlic pods finely chopped
• 5 nos Green chillies finely chopped
• Coriander leaves A little
• Mint leaves A little
• Curry leaves A few
• 1 tbsp Chilly powder
• ½ tsp Turmeric powder
• 1 tbsp Coriander powder
• ½ tsp Garam masala powder
• Salt As reqd
• Oil As reqd