Name: Fish Stuffed In Tomato
Prep time: 30 min
Total time: 30 min
Ingredients: 1/2 cup King fish/Prawns (cooked & chopped); 1 no Onion; 1 no Green chillies (chopped); 2 tsp Pepper; 2 cloves Garlic (chopped); Salt (As reqd); 1 tsp Garam masala; 1 tsp Turmeric powder; 1 tsp Chilly powder; 1 tsp Coriander powder

Fish Stuffed In Tomato

Fish masala is made and stuffed inside tomato and fried

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

1/2 cup King fish/Prawns cooked & chopped
1 no Onion
1 no Green chillies chopped
2 tsp Pepper
2 cloves Garlic chopped
Salt As reqd
1 tsp Garam masala
1 tsp Turmeric powder
1 tsp Chilly powder
1 tsp Coriander powder

Instructions

For preparing fish stuffed in tomato, first cut top of tomato and scoop the flesh and keep aside.
Heat oil, fry onion, garlic and green chilly.
Add garam masala, pepper, turmeric and chilly powder. Add the flesh of tomato and saute well.
Add the fish pieces and cook well.
Add coriander leaves, remove from flame. Juice of tomato should be evaporated and the masala should be thick.
Stuff the masala inside the tomato with spoon.(Should be tight)
In a pan, pour oil and heat. Add the stuffed tomato. Cover and cook it by turning sides in between.
Fish stuffed in tomato is ready.

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Fish Stuffed In Tomato

Fish Stuffed In Tomato

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