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Fried Fish In Sauce
Non-Vegetarian
Seafood
Fried Fish In Sauce
V
By
Vineetha Biju
•
January 6, 2014
Fried Fish In Sauce
Fried Fish in Sauce With Step by Step Pictures
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
Fish : 4 or 5 pieces
For marination:
Garlic
paste : 1 tsp
Corn flour : 1 tsp
Salt
: as reqd
Pepper : 1 tsp
Butter : for frying
Instructions
Clean and pat dry the fish. Marinate with
garlic
paste,
salt
, flour, pepper.
Heat butter in kadai, fry the fish till golden color.
Remove from fire.4) In the same kadai, add
green chillies
, lime juice and cilantro. Fry for a minute.
Add the corn starch in it and thicken.6) Place the fried fish in serving plate. Pour the sauce over.
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written by
Vineetha Biju
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