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Fried Snail Roll
Pure Vegetarian Snacks
Snacks
Fried Snail Roll
V
By
Vineetha Biju
•
January 6, 2014
Fried Snail Roll
Variety Snack With Step by Step Pictures
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
North Indian
Servings
6
people
Ingredients
1x
2x
3x
All pupose flour : 3 cups
Powdered
sugar
: ½ cup
Honey
: 2 tsp
Yeast : 1 tsp
Milk
: 1 cup
Sugar
: ½ cup
Butter : 1 tsp
Sesame seeds
: as reqd
Instructions
In a bowl, seive flour, add a pinch of
salt
.
Lightly warm
milk
, add
sugar
and yeast. Keep this aside for 5 minutes.
Make a space in between the flour, add the
milk
and butter. Knead it to a smooth dough.
Cover it with a wet towel and keep it for 1 hour.5) Take small portion from the dough and roll it into long piece and make a round shape.
Brush butter on top, dip in
sesame seeds
and fry it in
oil
.
Repeat this for rest of the dough.8) When done, remove from
oil
. Dip in
honey
and sprinkle the powdered
sugar
on top.9) Tasty fried snail roll is ready.
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how it was!
Kids-Corner
Step-by-step-Photos
TeaTime
V
written by
Vineetha Biju
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