Name: Fried Veggies With Onion Salsa
Prep time: 10 min
Total time: 10 min
Ingredients: Brinjal : 1 no (slices); Long beans : 5 nos; Long chillies : 2 nos (slices); Onion : 1 no (chopped); Capsicum : 1 no (chopped); Dry red chillies : 3 nos; Olive oil : as reqd; All purpose flour : 2 tsp; Rice flour : 2 tsp; Besan : 1 tsp; Garlic paste : 1 tsp; Oregano : a pinch; Salt : as reqd

Fried Veggies With Onion Salsa

Easy Vegeterian Snack With Step by Step Pictures

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Prep Time 10

Total Time 10

Cuisine North Indian

Servings people

Ingredients

Brinjal : 1 no (slices)
Long beans : 5 nos
Long chillies : 2 nos (slices)
Onion : 1 no (chopped)
Capsicum : 1 no (chopped)
Dry red chillies : 3 nos
Olive oil : as reqd
All purpose flour : 2 tsp
Rice flour : 2 tsp
Besan : 1 tsp
Garlic paste : 1 tsp
Oregano : a pinch
Salt : as reqd

Instructions

For preparing the fried vegetables, mix all purpose flour, rice flour, besan, salt, oregano and garlic paste. 2) Add little water and make a smooth batter.
Dip the vegetables in it and fry it in oil.
Slightly grill the dry chillies in stove and chop it. Mix together the onion, capsicum, dry chillies, salt.
Mix well. Add 1 tbsp olive oil and mix again.6 ) Serve the fried vegetables as a good starter.

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Fried Veggies With Onion Salsa