Garlic Bread
Bread topped with butter and garlic
Ingredients
- 1 Baguette bread hard
- 5 pods Garlic cloves made into fine paste
- 2 tbsp Parsley leaves chopped
- Pepper powder to taste
- Salt to taste
Instructions
- Slice the bread almost diagonally making sure the slice does not come out. i.e cut just 3/4th way through each slicing.
- Mix well the rest of the ingredients.
- Place a dollop of the mix between each slice and spread evenly on one of the side using a knife, so that when the bread is finally cut, every slice should have at least one side buttered.
- Cover the baguette with silver foil and place inside the oven preheated at 150 degrees for 15 - 30 mins. :-You may further place it open inside the oven to make it crispy.
- Once done cut through all the slices completely.
- :-Serve hot!!!
Tried this recipe?Let us know how it was!
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