Garlic Naan
This is very different in taste and more soft and crispy
Ingredients
- 1 cup All purpose flour
- 1/2 cup Milk
- 1 tsp Baking powder
- 1 tsp Salt
- 1/4 tsp Yeast
- 2 tblsp Garlic chopped
- 2 tsp Coriander leaves
Instructions
- Add milk and make dough and keep aside
- After 2 hours this becomes more soft and rise level from before
- Take small ball and flat thin sheet
- Apply oil and fold in triangel shape and spread again
- Place garlic and coriander leaves and keep aside
- heat the tawa and place naan and when bubbles comes turn to other side
- In direct heat and cook both side for minutes
- Now Garlic naan is ready
Tried this recipe?Let us know how it was!
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