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Ghee Rice Easy
Vegetarian
Vegetarian Rice
Ghee Rice Easy
s
By
sonaliS
•
September 4, 2002
Ghee Rice Easy
Rice cooked in rich
ghee
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Goa
Servings
4
people
Ingredients
1x
2x
3x
Raw rice
(Pachhari)
Peas
Potato
Beans
Carrots
Cumin Seeds
(Jeerakam)
4
tbsp
Ghee
Salt
As reqd
Coriander leaves
Instructions
Cut all the vegetables into small pieces.
Soak
raw rice
in
water
for 1/2 hour.
Place
ghee
(about 2 tbsps) on a tava and roast the soacked rice.
Add the cut vegetables.
Add enough
salt
and
water
and keep in microwave for around 20 mins.
Roast jeera in lots of
ghee
.
Pour this over rice and mix well.
Garnish with chopped coriander leaves.
:- Serve hot.
Tried this recipe?
Let us know
how it was!
Birthday
Dinner
Easy
Goan
Lunch
Party
s
written by
sonaliS
continue reading
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Response (2)
S
Shanthi
May 28, 2006
Ghee with lot of jeera tastes little like pongal.
Reply
N
Namitha
May 14, 2004
Its really good.
& easy to prepare.
Reply
4 from 2 votes (
2 ratings without comment
)
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Recipe Ratings without Comment
Something went wrong. Please try again.
Ghee with lot of jeera tastes little like pongal.
Its really good.
& easy to prepare.