Ginger Dosa
Ginger Dosa
Spicy dosas for breakfast
Ingredients
- 2 big Ginger
- 1 cup Bengal gram flour Kadalapodi
- 1 cup Wheat flour
- 1 tsp Peppercorns Kurumulaku
- 3 – Dry red chillies Kollamulaku
- 6 – Small onions finely chopped, Kunjulli
- 2 sprigs Coriander leaves finely chopped
- Salt As reqd
Instructions
- Grind together the peppercorns, red chillies and ginger in a mixer grinder.
- Mix together the finely chopped onions, coriander leaves, the above ground mixture, gram flour, wheat flour and salt.
- Add water and make it into a dosa batter.
- Make thick dosas off the above batter.
Tried this recipe?Let us know how it was!
Related Posts
A
Adeela Shamnas
0
1
Kannur Pachari Dosa | Easy Breakfast
November 14, 2024
Save
A
Adeela Shamnas
0
1
Baingan Bharta | Indian Mashed Eggplant
October 11, 2024
Save
More Posts By Author
Search
Categories
Related Posts
A
Adeela Shamnas
0
1
Kannur Pachari Dosa | Easy Breakfast
November 14, 2024
Save
A
Adeela Shamnas
0
1
Baingan Bharta | Indian Mashed Eggplant
October 11, 2024
Save
More Posts By Author