Open menu
Home
Recipes
Vegetarian
Breakfast
Curries
Chutneys
Noodles
Pickles
Rice
Rotis
Salads
Soups
Non-Vegetarian
Breakfast
Beef
Chutneys
Chicken
Egg
Duck
Mutton
Noodles
Seafood
Pickles
Pork
Turkey
Rice
Soups
Snacks
Pure Vegetarian Snacks
Non-Vegetarian Snacks
Desserts
Cakes
Ice Cream
Payasam
Pies
Pudding
Souffles
Beverages
Alcoholic Cocktails
Fresh Juices
Milk Shakes
Smoothies
Non-Alcoholic Cocktails
Tea-Coffee
Sweets
Glossary
Register Author
About
Contact Us
Vegetarian
>
Gobi Manchurian Dry
Vegetarian
Vegetarian Curries
Gobi Manchurian Dry
S
By
SanilaKrishnan
•
December 21, 2009
Gobi Manchurian Dry
Mouth watering North Indian Cuisine
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
4
cups
Cauliflower
separated into small florets
2
tsp
Ginger
minced add more if you like
ginger
flavor
1
tbsp
Garlic
minced
3
tbsp
Maida
all purpose flour
2
tsp
Corn flour
1
tsp
Red chilly powder
1/2
tsp
White
pepper powder
2
tsp
Salt
1
tsp
Soy sauce
1/2
tsp
Vinegar
For Sauting:
1
nos
Red
onion
diced
1
nos
Green bell pepper
diced
2
nos
Green chillies
slitted and cut in halves
1
tsp
Ginger
garlic
paste
3
tbsp
Green spring onions
finely chopped
1
tbsp
Soy sauce
2
tbsp
Chili
garlic
sauce
3
tbsp
Tomato
ketchup
2
tsp
Salt
3
tbsp
Oil
to saute
2
cups
Oil
for frying
Instructions
Wash the cauliflower florets and semi-boil them in
salt
water
for few minutes.
Drain the
water
completely and pat dry with a kitchen towel.
Mix maida, corn flour,
salt
, red
chilli powder
, white
pepper powder
,
ginger
garlic
, vinegar, soy sauce, and ajinomoto in a bowl.
Make a thick paste and add cauliflower and toss in to coat it with the paste.
Heat some
oil
and deep fry the cauliflower florets and drain the excess
oil
with a paper towel. Keep this aside.
Heat 3 tbsp
oil
in a wide saucepan on high flame.
Saute the red onions, green peppers,
ginger
garlic
, green chilli for a few mins and once they turn slightly tender.
Add the fried cauliflower along with soy sauce,
tomato
ketchup, chilli
garlic
sauce and
salt
.
Toss everything and mix well for few minutes until the masala becomes dry.
Finally add the green onions and lower the heat to low flame.
Keep stirring for another couple of minutes, then set aside.
:- Garnish the Gobi Manchurian Dry with chopped coriander leaves!!!
:- Gobi Manchurian Dry is ready!!
:- Serve Vegetable Gobi Manchurian Dry with Vegetable Fried Rice for a satisfying meal!
Tried this recipe?
Let us know
how it was!
Birthday
Dinner
Easy
Lunch
NorthIndian
Party
Sidedish
S
written by
SanilaKrishnan
continue reading
Follow
Leave a comment
Cancel reply
Your email address will not be published. Required fields are marked *
Recipe Rating
Recipe Rating
Post Comments
Related Posts
A
Adeela Shamnas
0
0
Aloo Bhindi Fry
February 28, 2024
Save
Aloo Bhindi Fry
A
Adeela Shamnas
0
0
Vendakka Carrot Stir Fry | South Indian Vegetarian Delight
February 27, 2024
Save
Vendakka Carrot Stir Fry | South Indian Vegetarian Delight
A
Adeela Shamnas
0
0
Tree Spinach Curry | Chaya Cheera Curry
February 13, 2024
Save
Tree Spinach Curry | Chaya Cheera Curry
A
Adeela Shamnas
0
0
Caramel Wheat Dosa
February 2, 2024
Save
Caramel Wheat Dosa
More Posts By Author
S
SanilaKrishnan
0
0
Mixed Vegetable Curry - North Indian Cuisine
December 21, 2009
Save
Mixed Vegetable Curry - North Indian Cuisine
S
SanilaKrishnan
0
0
Gobi Manchurian Dry
December 21, 2009
Save
Gobi Manchurian Dry
S
SanilaKrishnan
0
1
Rajma Masala - North Indian Style
December 13, 2009
Save
Rajma Masala - North Indian Style
S
SanilaKrishnan
0
0
Egg Kurma
October 28, 2009
Save
Egg Kurma
Search
Search for:
Categories
Alcoholic Cocktails
(29)
Appetizer
(2)
Baby Food
(6)
Beef
(178)
Beverage
(1)
Beverages
(408)
Breakfast
(41)
Cakes
(221)
Chicken
(1,018)
Chutney
(1)
Cutlet
(1)
Desserts
(789)
Drinks
(12)
Duck
(18)
Editor's Picks
(2)
Egg
(298)
Egg-tarian
(220)
Fish
(3)
Fresh Juices
(165)
Ice Cream
(83)
Jam
(1)
Juices
(1)
Masala
(1)
Milk Shakes
(104)
Mutton
(225)
Non-Alcoholic Cocktails
(29)
Non-Vegetarian
(3,224)
Non-Vegetarian Breakfast
(83)
Non-Vegetarian Chutneys
(9)
Non-Vegetarian Noodles
(19)
Non-Vegetarian Others
(82)
Non-Vegetarian Pickles
(24)
Non-Vegetarian Rice
(158)
Non-Vegetarian Snacks
(171)
Non-Vegetarian Soups
(69)
Pachakam Top Recipes
(30)
Paneer
(1)
Payasam
(179)
Pickle
(4)
Pies
(25)
Pork
(37)
Pudding
(201)
Pure Vegetarian Snacks
(936)
Rotis
(164)
Salads
(198)
Seafood
(992)
Side Dish
(72)
Smoothies
(71)
Snacks
(1,476)
Souffles
(32)
Street Foods
(1)
Sweets
(477)
Tea-Coffee
(33)
Turkey
(2)
Uncategorized
(34)
Vegan
(18)
Vegetarian
(4,837)
Vegetarian Breakfast
(722)
Vegetarian Chutneys
(259)
Vegetarian Curries
(2,063)
Vegetarian Noodles
(44)
Vegetarian Others
(678)
Vegetarian Pickles
(135)
Vegetarian Rice
(363)
Vegetarian Soups
(111)
Related Posts
A
Adeela Shamnas
0
0
Aloo Bhindi Fry
February 28, 2024
Save
Aloo Bhindi Fry
A
Adeela Shamnas
0
0
Vendakka Carrot Stir Fry | South Indian Vegetarian Delight
February 27, 2024
Save
Vendakka Carrot Stir Fry | South Indian Vegetarian Delight
A
Adeela Shamnas
0
0
Tree Spinach Curry | Chaya Cheera Curry
February 13, 2024
Save
Tree Spinach Curry | Chaya Cheera Curry
A
Adeela Shamnas
0
0
Caramel Wheat Dosa
February 2, 2024
Save
Caramel Wheat Dosa
More Posts By Author
S
SanilaKrishnan
0
0
Mixed Vegetable Curry - North Indian Cuisine
December 21, 2009
Save
Mixed Vegetable Curry - North Indian Cuisine
S
SanilaKrishnan
0
0
Gobi Manchurian Dry
December 21, 2009
Save
Gobi Manchurian Dry
S
SanilaKrishnan
0
1
Rajma Masala - North Indian Style
December 13, 2009
Save
Rajma Masala - North Indian Style
S
SanilaKrishnan
0
0
Egg Kurma
October 28, 2009
Save
Egg Kurma