Gobi Roast

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Gobi Roast

Fried gobi
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 4 people

Ingredients
  

Instructions
 

  • Cut cauliflower into small florets.
  • Heat oil in a kadai or a pan.
  • Add turmeric, chilly powder & salt.
  • Fry for half a minute on a low flame.
  • Add caulflower and fry for another half a minute.
  • Add some water to it so that the gobi gets cooked.
  • Garnish it with fried onions & coriander leaves.
  • :- To make it more spicy, you can add fried green chillies.
Tried this recipe?Let us know how it was!

Response (6)
  1. P
    Pia March 2, 2010

    Very easy to make. All the ingredients are basic and easily available in any kitchen. Tastes very good and looks stylish too!! Thanks for posting

  2. m
    maria March 21, 2010

    Add more basic ingredients like ginger, garlic etc.

  3. S
    San March 14, 2007

    Add some ginger,garlic and a pinch of pepper powder too.Otherwise it is not that tasty.

  4. r
    raya February 11, 2012

    Very tasty..

4 from 6 votes (6 ratings without comment)
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