Gobi Tikka

by KarthikaRajendran
Gobi tikka is a variation of paneer tikka very different in taste. This gobi tikka is ideal for parties and also everyday home cooking.
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Cauliflower : 1 cup -
  • capsicum 1/2 no. -
  • Onion : 1 no -
  • Tomato 2 no. -
  • Corn flour : 2 tsp -
  • Maida : 1 tsp -
  • Rice flour : 2 tsp -
  • Ginger garlic paste : 1 tsp -
  • Red chili powder : 1 tsp -
  • Salt to taste -
  • Turmeric powder 1/2 tsp -
  • colour powder 1pinch -
  • Tandoori masala 1 tsp -
  • oil 5 tsp -
  • lemon 1/2 no. -
  • tikka stick 3 no. -
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Cauliflower : 1 cup -
  • capsicum 1/2 no. -
  • Onion : 1 no -
  • Tomato 2 no. -
  • Corn flour : 2 tsp -
  • Maida : 1 tsp -
  • Rice flour : 2 tsp -
  • Ginger garlic paste : 1 tsp -
  • Red chili powder : 1 tsp -
  • Salt to taste -
  • Turmeric powder 1/2 tsp -
  • colour powder 1pinch -
  • Tandoori masala 1 tsp -
  • oil 5 tsp -
  • lemon 1/2 no. -
  • tikka stick 3 no. -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. chop the cauliflower and wash with the hot water
  2. cube the onion, tomato and capsicum
  3. soak the tikka stick in water for 15 mins
  4. in a bowl add maida, corn flour, rice flour, red chili powder, tandoori masala,salt, turmeric powder, ginger garlic paste, lemon and colour powder and add some water and mix well
  5. add cauliflower and mix well and marinate for 10 mins
  6. in a Tikka stick insert in order onion, tomato, capsicum and cauliflower
  7. grease the oil in the baking plate, place the cauliflower stick and apply oil
  8. preheat the oven for 5 mins in 180 c and bake the gobi tikka for 15 mins and grill it for 5 mins
  9. now gobi tikka is ready to serve
Share this Recipe

Related Posts

Leave a Comment