Godambu Dosai - Brahmin Special
Wheat flour dosai
Ingredients
- 2 cups Rice flour
- 2 cups Wheat flour
- 4 nos Green chillies chopped
- 2 tsp Cumin seeds Jeerakam
- 1 pinch Asafoetida powder Kayam
- 1 tsp Mustard seeds
- 1 tsp Coconut oil
- Gingelly oil As reqd
- Salt As reqd
Instructions
- For preparing godambu dosai, mix rice flour and wheat flour with water and make a batter. This must be of watery consistency.
- Mix this batter very well.
- Fry mustard seeds in coconut oil and add to the batter.
- Pour a ladle full of batter and spread evenly in round shape.
- Add oil around it and allow it to get cooked till it becomes crisp.
- Turn sides and cook well.
- Godumbu doasi is ready.
Tried this recipe?Let us know how it was!
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