Gooseberry Chutney

by ManjuSud
Easy chammanthi with Gooseberries (Nellikka/Amla)
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Show the nellikka on the gas flame untill it starts to become soft.
  2. Pitt out the seed.
  3. Grind the fleshy part with the other ingredients.
  4. :- Serve with rice.
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1 comment

curryadmin
jincy April 6, 2009 - 9:28 am

its good with kanji:-)

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