Name: Gothambupodi Laddu
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup Wheat flour (Fried whole wheat powdered, Gothambupodi); 3/4 cup Sugar (powdered); 1/4 cup Ghee; 1/4 cup Dry grated coconut; Cashew nuts (As reqd); Raisins (As reqd, Onakkamunthiri); Cardamom (As reqd, Elakka)

Gothambupodi Laddu

In India we come across so many Laddus and Gothambupodi Laddu is one such irresistible sweet, very healthy and tasty too. Happy and joyous moments are celebrated with Laddus. Gothambupodi Laddu is one of the easiest of dishes that requires just minutes for preparation. Gothambupodi Laddu is unique and special with fried wheat flour blended in a mixture of powdered sugar and grated coconut. Kids love the healthy sweet so they can binge on something nutritious. You can explore a well detailed Gothambupodi Laddu here.

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Prep Time 10

Total Time 10

Cuisine Kerala

Servings people

Ingredients

1 cup Wheat flour Fried whole wheat powdered, Gothambupodi
3/4 cup Sugar powdered
1/4 cup Ghee
1/4 cup Dry grated coconut
Cashew nuts As reqd
Raisins As reqd, Onakkamunthiri
Cardamom As reqd, Elakka

Instructions

For preparing Gothambupodi Laddu, first heat 1/4 cup of ghee in a frying pan.
Add cashews and raisins and fry them well.
Remove them onto a separate plate.
To the remaining ghee, add the wheat flour and stir well.
Switch off the gas.
Add coconut and mix well again.
Add the fried cashews and raisins along with the cardamom and mix well.
Slowly add sugar, a little at a time into the above mix and mix the whole thing very well.
Make small balls of the above mix to get Gothambupodi Laddus.

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Gothambupodi Laddu