Grape Juice Easy

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Grape Juice Easy

Grape Juice
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 6 people

Ingredients
  

  • 1 kg Grapes Black ones
  • 200 gm Sugar
  • 3 nos Cardamom powdered, Elakka
  • 2 - Cloves Grambu
  • 1 piece Cinnamon Karugapatta

Instructions
 

  • Boil grapes in 2 1/2 glass of water.
  • Keep it overnight.
  • Next day, grind it in a mixer or squeeze it with your hands.
  • Remove the skin and extract the juice.
  • Boil water in a pan.
  • Add sugar and make it thick.
  • Add cloves, powdered cardamom and cinnamon and mix well.
  • Add the juice to it.
  • Allow it to cool.
  • Keep in refrigerator.
  • :- Serve chilled.
Tried this recipe?Let us know how it was!

Response (5)
  1. A
    Alice Jacob April 17, 2007

    This is an excellent recipe. Thanks a lot.

  2. s
    smitha November 21, 2006

    It is very nice. There is restaturant called Oven in Ernakulam, they offer the same grape juice. Its very tasty

  3. S
    Sneha September 15, 2007

    Thakn u ..

  4. s
    simi abin October 20, 2008

    Too Good…Must Try This….

3.84 from 6 votes (6 ratings without comment)
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