Green Peas Paratha
this is a very healthy and easy paratha to make.
Ingredients
- green peas 1 cup
- ginger garlic each 1 sp
- green chilli 1 no.
- coriander few
- salt
- ghee 1 sp
- jeera 1 sp
Instructions
- in ghee saute jeera
- add the ground paste and stir slowly untill the moisture evaporates
- spread a dough and keep the mixture in middle
- fold all sides
- cook both sides and serve
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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