Grilled Pomfret
Grilled spiced pomfret
Ingredients
- 2 nos Fish washed and drained, Pomfret/Avoli
- 2 tsp Coriander powder
- 2 tsp Garam masala
- 2 tbsp Vinegar
- Ginger garlic paste - 1 tbsp
- Chilly powder As reqd
- 2 tsp Oil
- Salt As reqd
Instructions
- For preparing grilled pomfret, first make a paste of all the ingredients: coriander powder, garam masala, vinegar, ginger-garlic paste, chilly powder and required salt.
- Make gashes on the sides of the fish and rub the masala paste on the fishes.
- Marinate the fish pieces for 30 minutes.
- Line a pan with oil and place the fishes on it. Grill the fishes until done.
- Grilled pomfret, a nutritious and easy to prepare recipe, is ready. Serve hot.
Tried this recipe?Let us know how it was!
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