Name: Gujarat Khandvi
Prep time: 20 min
Total time: 20 min
Ingredients: 1 cup Besan flour; ½ cup Buttermilk / curd; 3 cup Water; ½ tsp Hing; 1/4 tsp Turmeric; Salt (as per atse); ½ tsp Ginger, green chili paste; ½ tsp Mustard; ½ tsp Sesame seed; Curry leaves (little); 2 tbsp Oil

Gujarat Khandvi

Gujarat Khandvi is very famous in north india. This is easy to do and best snack with tea. This khandvi is prepared with besan flour or chick pea flour. This blends with butter milk or curd and cooked and rolled and tempered and serve.