Healthy Banana Cutlet

by JosephineJijo
A Very Good Snack At Tea Time
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. First peel the raw Bananas and Potato. Put them in a pressure cooker ,Add small amount of water, Steam for 5 minute in a low flame.
  2. Remove boiled Potato & Banana from flame and smash them properly .Cut green chilly and onions and add to the smashed banana and potato mixture.
  3. Then salt in to it and mix well.
  4. Take small amount of the mixture in hand and make it round shape or any shape as per your liking. Take Bread crumbs in plate and roll this cutlet in bread crumbs .
  5. Take a tawa put on slow flame .Add 1 tsp oil .Put the Cutlet on the pan . fry it up to golden brown color on both sides .
  6. Remove it from the pan and serve it hot.
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